Frostop Vanilla Caramel Creme combines the smooth taste of creme soda with just a hint of caramel for a sweet creme brulee character - the perfect ending to a meal. Cold-brewed in small batches at 36 degrees F - the brewing process Frostop has used since L.S. Harvey opened the first Frostop Root Beer Stand in Springfield, Ohio in 1926, a brand that grew to more than 350 drive-in locations by the 1960s. Caffeine free and gluten free. 24 oz bottle.

• Smooth creme soda with a hint of caramel - great creme brulee taste
• Part of the Frostop Flavored Cremes lineup
• Cold-brewed in small batches at 36 degrees F
• Always caffeine free and gluten free
• 24 oz bottle
• Heritage recipe from Frostop, est. 1926 in Springfield, Ohio